"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Taco Pie Recipe

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This recipe for Taco Pie, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Champlin Church
Added: Wednesday, September 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. cresent rolls
1 lb. hamburger
1 pkg. taco seasoning mix
8 oz. shredded Cheddar cheese
tortilla chips
sour cream (small carton)
tomatoes & lettuce

Directions:
Directions:
Preheat oven to 325. Put cresent rolls in greased pie pan, press to make a crust. Brown hamburger, drain, add seasoning and 1/2 cup water. cook until water is absorbed. Crush tortilla chips & lay on top of cresent rolls. Next layer hamburger, next layer sour cream on top. Add cheddar cheese & more tortilla chips. Bake for 20-25 minutes. Serve w/ lettuce, tomatoes and olives.

Personal Notes:
Personal Notes:
This recipe came from a co-worker who brought in her leftovers for lunch. It is delicious!

 

 

 

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