"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

DQ Ice Cream Recipe

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This recipe for DQ Ice Cream, by , is from McCan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janna McCan
Added: Tuesday, September 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs,
1 1/2 cup sugar,
1/2 tsp. salt,
2 cans Carnation Milk,
2 cans Eagle Brand Milk,
1 qt. half and half,
1 qt. milk, 2 Tbsp. vanilla.

Directions:
Directions:
Beat eggs until fluffy, add sugar, salt and canned milk. Mix well. Pour into freezer. Stir in half and half, milk and vanilla. Mix and freeze. May add 2 cups drained fruit.

 

 

 

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