2 1/2 lbs of ground ham loaf-found only at Fareway 2 eggs 6 slices of bread tore up 1 tsp salt 1 tsp pepper 1 c milk combine above into balls and put into 9x13 pan. Sauce: 1/2 bag brown sugar 1 T dry mustard 2 T vinegar mix and pour over meatballs and bake for 1hr at 350. Turn ater 30minutes.
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