"Hunger is the best sauce in the world."--Cervantes

Honey Glazed Dump Chicken Recipe

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This recipe for Honey Glazed Dump Chicken, by , is from The EWEN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kate C
Added: Monday, September 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3-4 chicken breasts
1/4 cup of butter, melted
1/8 cup soy sauce
1/2 cup honey

Directions:
Directions:
Preheat oven to 350.
Mix all ingredients together and pour into a ziploc bag.
Marinate overnite or freeze for up to 3 months.

To cook:
Thaw, if frozen, and then DUMP contents into a baking dish and bake at 350 for 20-30 minutes.
Serve with rice or noodles.

Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This recipe came from one of Joey's teachers, in a school cookbook.

 

 

 

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