"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

BLT Pizza Recipe

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This recipe for BLT Pizza, by , is from The EWEN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kate C
Added: Monday, September 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Italian pizza crust (12 inch)
1/3 cup mayo
4 plum tomatoes, sliced
1/2 cup shredded mozzarella cheese
8 slices of bacon, cut into quarters, cooked and drained
1 cup of torn Romaine lettuce

Directions:
Directions:
Preheat oven to 450.
Spread pizza crust with mayo; top with tomato slices,cheese and bacon. Place on ungreased cookie sheet.
Bake at 450 for 5-7 minutes or until cheese is melted.
Top with lettuce.
Cut into wedges to serve.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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