This recipe for Coffee Cake, by Linda Delger, is from The Hanner Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1/2 cup nuts (opt) 1 tbsp butter 1 cup brown sugar 1 tsp cinnamon
Mix all ingredients except the topping. Mix the topping in a separate bowl till crumbly. Put 1/2 the batter in a 9 inch pan, put 1/2 the topping over this layer. Pour rest of dough then cover with rest of topping. Bake at 350 º for 40 minutes.
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