"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Snap Peas 'n' Ham Alfredo Recipe

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This recipe for Snap Peas 'n' Ham Alfredo, by , is from The Hauptli Reunion 2008 Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Loewe
Added: Tuesday, September 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package (24 oz) frozen pasta broccoli and Alfredo sauce
2 c fresh sugar snap peas
2 c cubed fully cooked ham
1/2 tsp dried oregano
1/8 tsp pepper

Directions:
Directions:
Prepare pasta and sauce according to package directions. Steam peas until crisp-tender. Stir the peas, ham, oregano, and pepper into pasta mixture, cook and stir for 3-4 minutes until heated through.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
You can steam the peascovered with water in a covered dish in the microwave for 2 -3 minutes.

 

 

 

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