"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Patty Harpst's Pimento Cheese Recipe

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This recipe for Patty Harpst's Pimento Cheese, by , is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bobbi Hiatt
Added: Monday, September 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese
Small jar pimentos
(2) hard boiled eggs
2 or 3 Tbsp. Miracle Whip
Salt & pepper

Directions:
Directions:
Soften cream cheese, add drained jar of pimento, then add 2 finely chopped hard boiled eggs, and 2 or 3 Tbsp. Miracle Whip. Test to see desired thickness. Season with salt & pepper. Serve on bread for sandwiches or with crackers.

Personal Notes:
Personal Notes:
Great change from normal pimento cheese sandwiches.

 

 

 

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