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Bama Mustard Sauce Recipe

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This recipe for Bama Mustard Sauce, by , is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leslie Bayne
Added: Monday, September 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 can or 3 oz. chipotle peppers (little less)
1/2 cup terriyaki sauce
1 T. dry mustard
1 cup brown sugar
1 1/2 cups Dijon mustard
1 1/2 cups honey

Directions:
Directions:
In a blender or food processor, place the chipotle and terrikayi sauce. Puree until smooth. Add rest of ingredients, puree until smooth.

Place in small mason jar and refrigerate. This is good on all kinds of meats...

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Sweet Leslie gave me this recipe....Ron says it would make ANYTHING taste better!

 

 

 

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