"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Rice Krispies Squares Recipe

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This recipe for Rice Krispies Squares, by , is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Candace Taylor
Added: Monday, September 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter or margarine
4 cup miniature marshmallows
1/2 tsp vanilla extract
5 cup rice krispies cereal

Directions:
Directions:
Melt butter in 3 quart sauce pan. Add marshmallows and cook over low heat, stirring constantly until melted and mixture is well blended. Remove from heat, stir in vanilla.
Add rice krispies and stir well until cereal is coated with marshmallow mixture. Press warm treats lightly into buttered 13x9 pan. Cut into squares when cool.

Personal Notes:
Personal Notes:
Try replacing rice krispies with popped popcorn and add jubejube candies to have a family classic.

 

 

 

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