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Cheeseball Recipe

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This recipe for Cheeseball, by , is from The EWEN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kate C
Added: Saturday, August 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 8oz pkg of cream cheese
1 8-1/2oz can crushed pineapple(drained)
1/4 cup green pepper
2 tbls chopped onion-finely
2 cups chopped walnuts
1 tbls seasoned salt


Directions:
Directions:
Soften cream cheese, blend pineapple,pepper,1 cup nuts,onion and salt.
Refrigerate in bowl till cheese is firm.
Form into a ball or log and roll in remaining nuts.

Serve with crackers.

Number Of Servings:
Number Of Servings:
a room full
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
great Pats appetizer

 

 

 

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