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Mary's hot peppers in tomato sauce Recipe

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This recipe for Mary's hot peppers in tomato sauce, by , is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ila English
Added: Friday, August 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 12-oz can tomato paste
1 can water
1 C sugar
1 C vinegar
1 C vegetable oil
2 T salt
banana peppers

Directions:
Directions:
Add all sauce ingredients to pan and bring to boil. Add peppers and cook 5 minutes longer. Fill jars and seal. Sauce is enough for 3 quarts.

Personal Notes:
Personal Notes:
From my good friend Mary who moved away to Florida.

 

 

 

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