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Malted-Milk Popsicles Recipe

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This recipe for Malted-Milk Popsicles, by , is from The Kleymann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shawn & Brenda Gavin
Added: Wednesday, August 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. chocolate pudding ( can use instant )
1/2 c. plain malted-milk powder
2 c. frozen whipped topping, thawed
Magic Shell chocolate topping
10 paper cups or muffin liners

Directions:
Directions:
In a large bowl, whisk together pudding and malt powder. Gently whisk in whipped topping until completely blended. Pour Magic Shell into ten paper cups or paper-lined muffin pan. Divide chocolate mixture among lined cups. Place a stick in each cup. Freeze for three hours. Makes ten.

 

 

 

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