"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Vidalia Onion Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vidalia Onion Casserole, by , is from The Brewer Best , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paul Robinson
Added: Wednesday, August 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 or 5 Vidalia onions, cut in medium slices
1 stick margarine, sliced
1 c. Parmesan cheese
1 or 2 c. crushed Ritz crackers

Directions:
Directions:
Spray 9x13 pan with cooking spray. Layer onions, margarine and Parmesan cheese in pan. Top with crushed Ritz crackers and bake at 350 for 45 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

393W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!