"Those who forget the pasta are condemned to reheat it."--Unknown

Party Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Party Potatoes, by , is from Ross Family Cookbook "Past & Present", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Cirko
Added: Wednesday, August 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bag hashbrown potatoes
1 can cream of chicken soup
1 (8 oz.) tub sour cream
1 small velveeta cheese
1/2 stick butter
1 c. chopped onions

Directions:
Directions:
Use a 9x13 dish, greased. Mix soup, sour cream and butter. Stir in velveeta until melted. Mix in potatoes. Bake @ 350F for 45 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

351W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!