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Easy Breakfast Casserole Recipe

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This recipe for Easy Breakfast Casserole, by , is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Polly Halter
Added: Wednesday, August 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 to 5 slices bread
1 pound sausage, browned
1 cup grated cheddar cheese
8 eggs
1 tsp. dry mustard
1 tsp. salt
cup chopped onions

Directions:
Directions:
Tear up bread and place in greased 9 x 13 baking dish. Spoon sausage over bread, sprinkle with cheese. Beat remaining ingredients and pour over mixture in dish. Bake at 350 for 45 minutes. Can be prepared the night before and baked the next morning.

Personal Notes:
Personal Notes:
May use other meats, cheese, mushrooms, etc.

 

 

 

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