"The belly rules the mind."--Spanish Proverb

Impossible Pumpkin Pie Recipe

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This recipe for Impossible Pumpkin Pie, by , is from Let's Get Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Our friend Caroline S.
Added: Tuesday, August 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can Pumpkin or 2 cups fresh pumpkin
1 large can evaporated milk
2 T. butter
1/2 cup bisquick
2 1/2 tsp. pumpkin spice
2 eggs
1/2 tsp. salt
3/4 cup sugar or 1/2 cup brown sugar
2 tsp. vanilla

Directions:
Directions:
Heat oven to 350. Grease 10 inch pie tin. Beat together the above ingredients, and pour into the pie tin. Bake 50 - 55 minutes.

 

 

 

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