"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Bob's Baked Bean Sandwich Recipe

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This recipe for Bob's Baked Bean Sandwich, by , is from The Whitcher Family Descendants Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robert R Davenport 1921-2003
Added: Tuesday, August 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup of baked beans
1/4 cup of walnuts, chopped
1/4 cup celery, chopped
2 TBLS minced onion
1/4 tsp salt
1 TBLS chopped pickle
2 TBLS ketchup
Buttered whole wheat bread

Directions:
Directions:
Now just combine everything, except the bread and mix well. Spread on buttered whole wheat bread. Makes about 1 1/2 cups.

Personal Notes:
Personal Notes:
A very simple version would be to spread baked beans on bread and cover with Gram's Chili Sauce.
Yum.....

 

 

 

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