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Baked Beans Recipe

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This recipe for Baked Beans, by , is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Smith
Added: Tuesday, August 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 slices bacon
cup minced onions
2 16 oz. cans Pork and Beans
1 tablespoon Worcestershire sauce
1 teaspoon mustard
2 tablespoons brown sugar

Directions:
Directions:
Cook bacon until crisp. Reserve 2 tbsp. drippings. Cook onion in bacon drippings until tender. Add with bacon to remaining ingredients. Mix well. Bake uncovered at 350 for 1 to1 hours.

 

 

 

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