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Hummous Recipe

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This recipe for Hummous, by , is from The tallia Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Madliene Tallia
Added: Tuesday, August 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans of chick peas
2 lemons
8 cloves of garlic
3 tbsp of tahini sauce
2 tsp salt
1 cup of olive oil

Directions:
Directions:
drain chick pea cans of all water,pour them in the food processor adding rest of the ingredients in no paticular order mis for about 5 min then VOILA it's done.served chilled with a bit of oilive oil on top grab your pita bread and dip away.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 min

 

 

 

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