"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cookies and Cream Salad Recipe

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This recipe for Cookies and Cream Salad, by , is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Meyer
Added: Monday, August 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. milk
3 1/2 oz. pkg. instant vanilla pudding
16 oz. whipped topping
8 oz. mini marshmallows
26 Oreo cookies

Directions:
Directions:
1. Combine pudding and milk. Before pudding sets, add whipped topping, stirring until well blended. Add marshmallows.

2. Break Oreo cookies into fourths and stir into pudding mixture. Refrigerate.

Personal Notes:
Personal Notes:
Can also freeze this recipe.

 

 

 

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