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One Pot Supper Recipe

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This recipe for One Pot Supper, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa Martin
Added: Sunday, August 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 pork chops (about 1 lb.)
1 can tomato soup
1/2 cup water
1 tsp. Worcestershire
1/2 tsp. salt
3 med. potatoes, quartered
4 small carrots, split lengthwise and cut in 2 inch pieces

Directions:
Directions:
In skillet brown chops. Pour off fat. Add remaining ingredients. Cover; simmer 45 minutes or until tender. Makes 4 servings.

 

 

 

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