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Cinnamon Rolls Recipe

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This recipe for Cinnamon Rolls, by , is from Let's Get Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annie (Aunt)
Added: Saturday, August 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 loaves frozen bread dough (thaw in refrigerator)
1/2 cup melted butter
1 cup brown sugar
1 large box vanilla pudding (NOT instant)
2 T. milk
cinnamon

Directions:
Directions:
Cut bread lengthwise 4 times, then cut in half.
Roll out and sprinkle with cinnamon, roll up and put in a foil lined pan.
Combine butter, brown sugar, pudding and milk.
Sprinkle over rolls.
Raise 2 - 3 hours. Bake 350 for 30 minutes.

 

 

 

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