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Lemon Cake Recipe

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This recipe for Lemon Cake, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lesley Champlin Dudley
Added: Friday, August 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
1 package of lemon jello
4 eggs
3/4 c. water
1/2 c. oil

Directions:
Directions:
Combine ingredients in order. Mix, beat, and put in a greased pan. Bake 350 degrees for 40-45 minutes in a 9x13" pan.
After you take the cake out of oven, poke holes in the cake and pour glaze on top.

Glaze: 2 c. powdered sugar and 1/2 c. lemon juice

 

 

 

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