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Three Cheese Casserole Recipe

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This recipe for Three Cheese Casserole, by , is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, August 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 c. onion
16 oz. tomato sauce
1 tsp. sugar
3/4 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. pepper
4 c. noodles
1 c. cream style cottage cheese
8 oz. cream cheese
1/4 c. sour cream
1/4 c. Parmesan cheese

Directions:
Directions:
Brown beef and onion. Stir in tomato sauce, sugar, salt, garlic salt and pepper. Remove from heat. Cook and drain noodles. Combine cottage cheese, cream cheese and sour cream. Spread 1/2 of the noodles in baking dish. Top with a little of the meat sauce. Cover with cheese mixture and add remaining noodles and meat sauce. Sprinkle with Parmesan cheese. Bake at 350 for 30 minutes.

Personal Notes:
Personal Notes:
Nanny wrote: "A good family meal."

 

 

 

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