"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

SPINACH DIP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SPINACH DIP, by , is from Perrysburg Moms Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kate Philabaum
Added: Thursday, August 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Knorr dry soup mix
6 oz sour cream
1 c. mayo
1 pkg frozen spinach (thawed & drained)
1/2 c. chopped onion

Hollowed out rye or pumpernickel round bread. Save bread
cubes

Directions:
Directions:
Mix ingredients. Place inside hollowed out bread. Use bread
chunks or pretzels for dipping

Preparation Time:
Preparation Time:
5 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

318W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!