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Rocky Road Brownies Recipe

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This recipe for Rocky Road Brownies, by , is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shanna Lasley
Added: Wednesday, August 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup butter, cubed
4 squares (1oz. each) unsweetened chocolate
4 eggs
2 cups sugar
1 tsp. vanilla extract
1 cup all purpose flour
2 cups miniature marshmallows
1 cup semisweet chocolate chips
1 cup chopped walnuts (optional)

Directions:
Directions:
In a microwave, melt butter and chocolate, stir until smooth; cool for 10 minutes. In a large mixing bowl, beat the eggs, sugar and vanilla until blended. Stir in chocolate mixture. Gradually add flour until well blended. Spread the batter into a greased 13x9x2-in. baking pan. Bake at 350 for 25-30 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with the marshmallows, chocolate chips and walnuts; bake 4 minutes longer. Cool on a wire rack.

 

 

 

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