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Pie Crust from Tupperware Recipe

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This recipe for Pie Crust from Tupperware, by , is from Eagle Scout Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Olson
Added: Wednesday, August 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
11/2 t salt
3/4 cup crisco

1/2 cup cold water

Directions:
Directions:
Put first 3 ingredients in a tupperware bowl with lid and shade for 4 min. Add cold water. Seal and shake 1 min. Knead twice, roll out for pie tin

Preparation Time:
Preparation Time:
5-6min

 

 

 

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