"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole, by , is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Vierling
Added: Wednesday, August 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. lean ground beef
1 medium onion (chopped)
1 box tater tots
1 can cream of mushroom soup
1 cup milk

Directions:
Directions:
Break up raw hamburger in the bottom of a 9x11 inch baking dish.
Sprinkle onion over the top. cover with tater tots.
Mix soup & milk & pour over top.
Bake at 350 degrees for 1 hour.

Preparation Time:
Preparation Time:
5 to 10 minutes

 

 

 

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