"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Grilled Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grilled Bread, by , is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Craig Browning
Added: Tuesday, August 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Hidden Valley dressing mix
1/2 cup butter or margarine
2 loaves French bread, cut in half lengthwise

Directions:
Directions:
Soften butter and stir in dressing mix. Spread on bread. Grill or broil until golden brown. Slice in rectangular pieces. Serve warm. If desired, sprinkle 1/2 cup mozzarella cheese on top before broiling or grilling.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

387W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!