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Baked Bean Casserole Recipe

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This recipe for Baked Bean Casserole, by , is from HSC Families Cooking for a Cause, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janice Tobens (Wife of Dean Tobens- Engine Div)
Added: Tuesday, August 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1Lb. Ground Beef
1/4 Lb. Bacon
1 Onion, chopped
1/2 cup Brown Sugar
1/2 cup Ketchup
2 T. Vinegar
1 tsp.Salt
1 (16oz) Butter Beans
2 (16oz) Pork and Beans
1 (16oz) Kidney Beans
1 tsp. Mustard

Directions:
Directions:
Brown Ground Beef and Bacon, drain. Mix everything together in Casserole dish. Bake for an hour at 350 or Crock Pot.

 

 

 

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