"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Green Pea Salad Recipe

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This recipe for Green Pea Salad, by , is from The Burt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Duvall
Added: Monday, August 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
- 4 cups - peas - cooked
- 1 cup - cheddar cheese - cubed
- 1 cup - grated carrot
- 2 stalks - celery - chopped
- 3 - green onions - sliced
- 1 cup - mayonnaise
- pinch salt

Directions:
Directions:
- mix all ingredients together
- chill until served

 

 

 

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