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Mai Tai Recipe

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This recipe for Mai Tai, by , is from The Taste of Inacom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
David McLean
Added: Monday, August 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 ounces Jamaican Rum
1/2 ounce Orgeat Syrup
1/2 ounce Curacao or Triple Sec
1/4 ounce Sugar Syrup
Juice from one lime

Directions:
Directions:
Shake all ingredients together and pour into a glass. Garnish with a sprig of fresh mint or with a cherry and a pineapple wedge.

 

 

 

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