This recipe for Banana Fosters, by Lynnae Mika, is from The Hanner Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 stick. butter 1/2 C. brown sugar 1/4 C. dark rum 4 slightly green bananas vanilla ice cream
Melt the butter and brown sugar until it becomes caramelized over medium-high heat. Add rum and sliced bananas. Use a match to light on fire for a few seconds until flame dies down. Pour over ice cream.
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