"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Pineapple Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Pudding, by , is from Only the Best Volume II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Smith
Added: Sunday, August 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 cups soft bread crumbs
1 cup water to moisten bread
2 scant cups brown sugar
1 #2 can crushed pineapple
1/3 cup melted butter

Directions:
Directions:
Mix ingredients together and bake in 350 oven for 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

101W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!