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Tomato Soup Cake Recipe

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This recipe for Tomato Soup Cake, by , is from Mary Hudson's (Mom's) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Hudson (Mom)
Added: Sunday, August 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
1/2 c shortening
2 c flour
1tsp soda
1 tsp cinnamon,1 tsp. cloves
1 tsp. nutmeg
1/2 tsp salt
1 egg

Directions:
Directions:
Preheat skillet at (300 degrees) cream sugar and shortening. add egg, tomato soup and mix well. Sift flour, BP, soda,cinnamon, cloves, nutmeg and salt. Line skillet with 3 layers of waxed paper.

Preparation Time:
Preparation Time:
40-45 min.

 

 

 

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