"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from Mary Hudson's (Mom's) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Hudson (Mom)
Added: Sunday, August 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1-4 fryer boiled and boned
Melt 1/4 c butter in skillet
add 3-4 T flour (like gravy)
Season w/ salt, pepper, paprika, minced onions, curry powder, garlic salt.
3/4 c canned milk
chicken broth to taste1 can cream of chicken soup
Minced Spanish olives and juice.
Boned chicken.
Pour over cooked rice add shredded cheese
Bake until cheese melts.

Directions:
Directions:
I believe Terri gave this recipes to Mom

 

 

 

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