"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Bacon Pinwheels Recipe

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This recipe for Bacon Pinwheels, by , is from A Little Bit of Home, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Bode
Added: Saturday, August 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
bacon, cooked and crumbled
green onions
cream cheese
refrigerated croissant dough

Directions:
Directions:
Roll out one can of refrigerate croissant roll dough. Seal perforations. Mix cream cheese, bacon, and onions, and then spread on the rolls. Roll up, slice, and bake.

 

 

 

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