"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Cheeseburger Rice Recipe

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This recipe for Cheeseburger Rice, by , is from Eagle Scout Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deanne Prairie
Added: Saturday, August 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 medium onion, chopped
2 c. water
2/3 c. catsup
2 T. prepared mustard
2 c. MinuteŠ rice, uncooked
4 oz. Cheddar cheese, shredded or sliced

Directions:
Directions:
Brown meat and onion in large skillet; drain fat. Stir in water, catsup and mustard; season with salt and pepper as desired. Bring to a boil. Stir in rice and cover. Remove from heat and let stand for 5 minutes. Fluff with fork and top with cheese. Serve when cheese has melted.

Number Of Servings:
Number Of Servings:
4

 

 

 

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