"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Baked Ravioli Recipe

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This recipe for Baked Ravioli, by , is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Armentrout
Added: Friday, August 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef or Italian sausage
1 bag frozen cheese ravioli
2 cups shredded mozzarella cheese
28 oz. jar spaghetti sauce




Directions:
Directions:
In a skillet over medium-high heat, brown ground meat, breaking up as it cooks; drain; stir spaghetti sauce into meat. Spread a small amount of meat mixture in the bottom of a greased 13" X 9" X 2" baking pan. Layer 1/2 of the raviolis evenly in the bottom of the pan; sprinkle 1/2 of the remaining sauce over the raviolis; sprinkle 1/2 of the cheese over the sauce. Repeat layering once with remaining ingredients. Bake in a 350 degree oven for 30 minutes.

 

 

 

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