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American Goulash Recipe

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This recipe for American Goulash, by , is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti Moppin
Added: Friday, August 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. lean ground beef
1 med. onion
1/2 green pepper (optional)
1 32 oz. can tomato juice
2 cups elbow macaroni
1 16 oz. can diced tomatoes
1/4 cup Parmesan cheese

Directions:
Directions:
Brown ground beef. Meanwhile, dice onion and green pepper. Add onions, green pepper, tomatoes, tomato juice, and macaroni. Salt and pepper to taste.
Cook on medium low heat for 45 minutes. Serve with sprinkling of Parmesan cheese.

 

 

 

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