"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Texas Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Texas Cake, by , is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Siegel
Added: Thursday, August 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
2 cups sugar
2 sticks margarine
4 tablespoons cocoa
1 cup water
1/2 cup buttermilk
2 eggs, beaten
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 teaspoon soda
1 teaspoon vanilla

FROSTING:
2 tablespoons cocoa
1 stick margarine
6 tablespoons milk
1 box powdered sugar, sifted
1 teaspoon vanilla
1 cup nuts

Directions:
Directions:
Sift together flour and sugar. In sauce pan bring margarine, cocoa and water to boil. Pour over flour mixture and mix well. Add buttermilk, eggs, cinnamon, salt, soda and vanilla. Mix well. Pour into greased small jelly roll or cookie sheet. Bake 25 minutes at 350.

Mix frosting ingredients and bring to boil. Add powdered sugar, vanilla and nuts. Beat well and spread on cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!