"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
1 green pepper-seeds removed 1 cup sliced celery 1 cup. onion chopped 1 cup French style cut green beans 1 cup peas 1 cup white shoe peg corn 1 cup pimento 1/2 cup vegetable oil 1/2 cup vinegar 1/2 cup sugar 1 tsp. salt 1 tsp. pepper
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