"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Dill Dip Recipe

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This recipe for Dill Dip, by , is from Let's Get Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Our friend Chris B.
Added: Wednesday, August 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup Hellman's mayo
1 cup sour cream
2 tsp. parsley flakes
2 tsp. dill weed
1 tsp. onion powder
1 tsp. seasoning salt

Directions:
Directions:
Mix all. Chill. Serve with cut up vegetables: carrots, cucumbers, broccoli, cauliflower etc.

 

 

 

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