"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

wilted lettuce Recipe

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This recipe for wilted lettuce, by , is from The Wheeler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsay Voigt
Added: Tuesday, August 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
* 4 bacon strips, cut up
* 1/4 cup vinegar
* 2 tablespoons water
* 2 green onions with tops, sliced
* 2 teaspoons sugar
* 1/4 teaspoon salt
* 1/4 teaspoon pepper
* 8 cups torn leaf lettuce
* 1 hard-cooked egg, chopped

Directions:
Directions:

1. In a skillet, cook bacon until crisp. Remove from the heat. Stir in vinegar, water, onions, sugar, salt and pepper; stir until sugar is dissolved. Place lettuce in a salad bowl; immediately pour dressing over and toss lightly. Garnish with eggs. Serve immediately.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15

 

 

 

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