"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Pasta & Shrimp Salad Recipe

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This recipe for Pasta & Shrimp Salad, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Johnston
Added: Monday, August 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 small pack of Rigatoni pasta
(use white pasta not colored, for appearance)
2 lb. large shrimp
1/2 Cup Dannon yogurt
2 Cups Miracle Whip
4 stalks of Hearts of celery chopped fine
6 green onions chopped fine

Directions:
Directions:
1 small pack of Rigatoni pasta
(use white pasta not colored, for appearance)
2 lb. large shrimp
1/2 Cup Dannon yogurt
2 Cups Miracle Whip
4 stalks of Hearts of celery chopped fine
6 green onions chopped fine

 

 

 

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