"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Doughnuts Recipe

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This recipe for Doughnuts, by , is from The Jeansonne Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine Jeansonne
Added: Monday, August 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 cups sifted flour
4 tsp baking powder
3/4 tsp salt
1/4 tsp nutmeg
1 cup sugar
2 eggs
1/4 tsp lemon extract
2 T melted butter or shortening
1 cup milk

Directions:
Directions:
Combine all ingredients. Knead on floured board and roll out. Cut with doughnut cutter. Fry in hot grease. Sprinkle drained doughnuts 1/2 cup sugar and 2 T cinnamon.

Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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