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Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from The Nash Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lena Gilliland
Added: Sunday, August 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 Heads Broccoli
2 Heads Cauliflower
2 Red Onions
1 Box White Raisins
2 Lb. Bacon (crisp)
2 Cups Mayonnaise
2 Cups Sugar
1/2 Cup Vinegar

Directions:
Directions:
Cut all vegetables in bite size pieces. After washing in cold water. Add raisins and bacon pieces. Combine mayonnaise sugar and vinegar. Pour over vegetable mix and toss. Refrigerate 1 hour before serving.

 

 

 

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