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Snack Cracker Recipe

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This recipe for Snack Cracker, by , is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Siegel
Added: Saturday, August 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup oil
1 package oyster crackers
1 package Hidden Valley dressing
1 teaspoon lemon pepper
1 teaspoon dill weed
1 teaspoon garlic salt

Directions:
Directions:
Mix oil, Hidden Valley dressing, lemon pepper and dill weed. Pour over oyster crackers and stir to coat crackers. Spread on cookie sheet and bake in 300 oven for one hour; stirring every 15 minutes. Remove from oven and spread on paper towels to cool.

 

 

 

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