"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Lemon Pie Recipe

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This recipe for Lemon Pie, by , is from Mary Hudson's (Mom's) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Hudson (Mom)
Added: Thursday, August 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 egg yoke's
1c sugar
1/4 c cornstarch
1-1/2 c's water
Mix all these ingredients together.

Directions:
Directions:
Cook 5 minutes in the microwave. Beat with fork, add 1 Tbs. butter. Add 1/2 c lemon juice and 1 grated lemon rind. Put back in microwave until thick. Pour into baked pie crust. Beat egg whites until fluffy. Put on top of pie and brown.

Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
Carol gave this recipes to her when she came for Stans funeral. She and Dad really liked it and it is so easy.

 

 

 

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